This creamy, cheesy potato dish is a guaranteed hit at any holiday meal. It combines the visual appeal of Hasselback potatoes with the comforting richness of scalloped potatoes, creating a side that’s both impressive and surprisingly simple to make. Forget the usual mashed potatoes; this recipe delivers a flavor and presentation that will have guests asking for seconds.
Why This Recipe Works
The secret to this dish lies in its technique: thinly sliced potatoes arranged in a spiral within an oven-safe skillet, then smothered in a decadent cheese sauce. The spiral cut maximizes surface area, ensuring every bite is loaded with flavor. The combination of Gruyere and Parmesan cheeses adds a depth of flavor that elevates the dish beyond basic scalloped potatoes.
This isn’t just another potato side; it’s a statement piece. The visual appeal alone makes it a talking point, while the taste ensures it won’t last long on the table.
How to Prepare Cheesy Skillet Domino Potatoes
The process is straightforward:
- Prep the Potatoes: Peel and thinly slice approximately 4 pounds of yellow potatoes. The thinner the slices, the better they absorb the sauce.
- Make the Sauce: Combine heavy cream, salt, black pepper, nutmeg, grated Gruyere and Parmesan cheeses, garlic, and thyme in a bowl. This is where the dish gets its signature flavor.
- Assemble & Bake: Grease an oven-proof skillet with butter. Pour half of the sauce into the skillet, arrange the potato slices in a spiral shape, then top with the remaining sauce. Bake until golden brown and tender.
The full recipe is available here.
Beyond the Recipe
This dish stands out because it offers a unique combination of elegance and simplicity. While it looks sophisticated, it requires minimal effort compared to other elaborate holiday sides. The use of high-quality cheeses (Gruyere and Parmesan) makes all the difference, but other options can be substituted if needed.
Ultimately, Cheesy Skillet Domino Potatoes are a crowd-pleaser that will disappear quickly. The balance of flavors, textures, and visual appeal makes it a must-have for any festive spread.
